Many of you lot know Marci Tsohonis' writing inwards the magazine. It is commonly sumptuous soaps made amongst amazing, healing oils together with herbs. What you lot mightiness non know is that she's too a principal inwards the kitchen, whipping upwardly all kinds of delicacies together with delights. Here is 1 of them:
| CABBAGE SALSA |
Marci Tsohonis
I accept ever loved ANY sort of Mexican food. I don't know how many Mexican restaurants I've been to inwards my life, all over the Pacific Northwest. But I never tried Mexican Cabbage Salsa until nosotros moved to the Wenatchee area. At every Mexican eating theatre here, the warm-up is hot Tortilla Chips, Tomato Salsa together with Cabbage Salsa. (Technically called Cabbage Salad, but the flavors scream Salsa) I had to acquire to acquire inwards because it is fabulous served amongst Tortilla Chips! It is a staple at my describe of piece of occupation solid inwards the summertime.
First, become out to your garden or the Farmer's Market together with select deal of a cabbage. Cut away all the dark-green leaves, wash, and gut the tough middle core. Shred, either yesteryear paw or inwards a Food Processor.
Here are the other ingredients you'll need:
Pickled Jalapeno Nacho Rings & Juice (3-4 tbs. diced Jalapenos & 1/4 loving cup of the juice)
3-4 Tbs. diced red onion (or more)
1 clove garlic, smashed together with diced
1 handful chopped Cilantro leaves
two diced Roma Tomatoes
Salt & Pepper to taste
Juice of 3-5 fresh Limes (5 if real small)
Combine all ingredients together, adjusting to suit your taste, together with refrigerate nigh two hours to permit flavors to blend. Serve amongst warmed tortilla chips to your real favorite people!
I accept ever loved ANY sort of Mexican food. I don't know how many Mexican restaurants I've been to inwards my life, all over the Pacific Northwest. But I never tried Mexican Cabbage Salsa until nosotros moved to the Wenatchee area. At every Mexican eating theatre here, the warm-up is hot Tortilla Chips, Tomato Salsa together with Cabbage Salsa. (Technically called Cabbage Salad, but the flavors scream Salsa) I had to acquire to acquire inwards because it is fabulous served amongst Tortilla Chips! It is a staple at my describe of piece of occupation solid inwards the summertime.
First, become out to your garden or the Farmer's Market together with select deal of a cabbage. Cut away all the dark-green leaves, wash, and gut the tough middle core. Shred, either yesteryear paw or inwards a Food Processor.
Here are the other ingredients you'll need:
Pickled Jalapeno Nacho Rings & Juice (3-4 tbs. diced Jalapenos & 1/4 loving cup of the juice)
3-4 Tbs. diced red onion (or more)
1 clove garlic, smashed together with diced
1 handful chopped Cilantro leaves
two diced Roma Tomatoes
Salt & Pepper to taste
Juice of 3-5 fresh Limes (5 if real small)
Combine all ingredients together, adjusting to suit your taste, together with refrigerate nigh two hours to permit flavors to blend. Serve amongst warmed tortilla chips to your real favorite people!
Happy Summer!
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